Re: Slow-roast Duck

Posted by J.Schott on Mar 12, 2008

Ahhh, the rotisserie lives on! How's it working for you? I think next week will be the week I get started on my roasted shearwater, got to clear the honey-do list first.

In Response to: Re: Slow-roast Duck by laurie on Mar 12, 2008

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